FOOD EXPERIENCE
Contemporary, unique & fresh: Le St Laurent. Executive Chef Ryan Edwards’ inventive approach to cuisine takes centre stage at Le St Laurent.
Perfectly prepared, creatively crafted, and inspired by our farmers and producers like Juniper Farm, Acorn Creek, St. Canut, and Mariposa. Come and experience the difference of modern Canadian cuisine.
Enjoy a constantly evolving menu with seasonal creations inspired by land, water and even air treasures!